Redfish Whole

Redfish Whole

£9.00

A most impressive looking whole fish with a tasty firm flesh.
This attractive cleaned and gutted whole fish has a tasty, firm flesh. Best cooked on the bone but also available as fillets.
May be supplied frozen if fresh is not available at the market,


Product not available for purchase online, please contact our sales office for more information
Weight (Gross/Net)
1Kg
Traceability
Sebastes marinus/N Atlantic (Icelandic Grounds)/Trawls
Average serving
Approx 1 fish per Kg
Storage use by (fresh)
2-3 days @ 5°C
Storage Use By (frozen)
Upto 3 months
Serving Suggestions
If cooking whole we suggest you scale and trim the fish and remove the gills. Wash well inside and out and dry with kitchen paper. Bake at 180°C/350°F/Gas Mark 5 for 30 minutes per Kg.

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