Fresh locally sourced Hake portions. With a deliciously soft texture and delicate flavour.
4 x 140g-170 Boneless, Skin On. Sourced from Cornwall or Scotland. Hake takes on stronger flavours well and is great in curries. Also exceptional with bacon or chorizo. East Atlantic, these portions have an extremely soft and flaky appearance with a very delicate flavour, need to be handled carefully as they are soft.