Sea Bass with Garlic and Parsley Butter

Sea Bass with Garlic and Parsley Butter

£6.75

Two fresh, delicate Sea Bass Fillets with a delicious Garlic and Parsley Butter...
Supplied in an ovenable and microwavable tray ready to cook in a matter of minutes and enjoy!


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Ingredients (Allergens in capitals)
Sea Bass FISH, Butter Unsalted Whey MILK, Garlic Puree, Parsley Flat, Salt, Black Pepper
Weight (Gross/Net)
200g minimum
Average serving
serves 2
Nutritional
Per 100g kCal 240 Fat 19g Of which saturates 8.5g Crabohydrate 0g Of which sugars 0g Protein 18g Salt 0.16g
Serving Suggestions
Oven - peel off the film and oven bake in a pre heated 180C oven for 15-18 minutes until cooked through and the fish flakes easily with a fork. Microwave: Pierce the film and microwave on High for 2-3 minutes until cooked through and the fish flakes easily with a fork . If cooking from frozen just add a extra couple of minutes to the cooking time. Suitable for freezing. May contain bones.