Cooked Whelk Meat

Cooked Whelk Meat

£9.50

NEW and improved, quality cooked and shelled whelks - a taste of the seaside.
NEW and improved product now supplier by a local East Coast of England company so that we can be ensured of a quality product. These Whelks are removed from their shells, cooked and ready to eat.


Available for purchase online
Ingredients (Allergens in capitals)
Whelk meat, water (as protective glaze) MOLLUSCS
Weight (Gross/Net)
Gross Weight 450g /Net Weight 405g
Traceability
Buccinum undatum/ N E Atlantic / Pots
Average serving
2019-3-2
Storage Use By (frozen)
See packaging
Serving Suggestions
Our favourite recipe - Chop the whelks and fry in butter, add 50ml white wine and flambé. Add 30ml pernod and 150ml double cream. Warm through and season and serve with crusty white bread.