Cockle Meat

Cockle Meat

£7.00

Sweet, delicate cockle meat removed from the shell!
Ready cooked and removed from their shells - supplied frozen, simply defrost and serve. Perfect for mixed shellfish dishes or just serve simply with a sprinkling of salt and balsamic vinegar.


Available for purchase online
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Ingredients (Allergens in capitals)
Cockle meat (MOLLUSC), water (as protective ice glaze), SALT. FOR ALLERGENS: SEE BOLD.
Net Weight
280g
Traceability
Cardium edule/N E Atlantic (Holland) FAO27
Average serving
3-4 servings
Storage Use By (frozen)
See packaging
Nutritional
NUTRITIONAL INFORMATION: ( Per 100g ) Energy 53(Kcals) Fat 0.6g of which saturates 0.2g Carbohydrate <0.5g of which sugars 0g Protein 12g Salt 0.17g
Serving Suggestions
Defrost and serve with balsamic vinegar and brown bread and butter.