Cockle Meat

Cockle Meat

£7.00

Sweet, delicate cockle meat removed from the shell!
Ready cooked and removed from their shells - supplied frozen, simply defrost and serve. Perfect for mixed shellfish dishes or just serve simply with a sprinkling of salt and balsamic vinegar.


Available for purchase online
Ingredients (Allergens in capitals)
Cockle meat, water as protective ice glaze
Weight (Gross/Net)
Gross Weight 454g/ Net Weight 280g
Traceability
Cardium edule/N E Atlantic (Holland)
Average serving
3-4 servings
Storage Use By (frozen)
See packaging
Serving Suggestions
Defrost and serve with balsamic vinegar and brown bread and butter.