Sea Bass Fillets (Duo Vacuum Packed)

Sea Bass Fillets (Duo Vacuum Packed)

Sea Bass Fillets (Duo Vacuum Packed)


Conveniently vacuum packed fresh Sea Bass Fillets - 2 fillets per pack!
Two fresh Sea Bass fillets taken from our fresh stock each morning and prepared vacuum packed ready for the driver so you can be assured of a quality product. Skin on, Descaled and Boned.
Add two pats of butter for only 80p!

(Also available with flavoured butters - See options below.)

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Ingredients (Allergens in capitals)
Sea Bass Fillets FISH
Net Weight
Dicentrarchus labrax/Farmed in Mediterranean
Average serving
2 Fillets
Storage use by (fresh)
4 days
Storage Use By (frozen)
3 Months
100g raw as sold Energy kJ 608/kcal 146 Fat 8.4g of which saturates 1.9g Carbohydrates 0g of which sugars 0g Protein 18g Salt 0.15g
Serving Suggestions
Simply shallow fry, grill or bake. Alternatively check out the recipe section on the Regal website or attached to your order confirmation! We personally love to create a foil parcel with the Sea Bass a little Butter, Fennel and Oregano. Just 10 minutes at 200°C or Gas Mark 6. Delicious!
Related Recipes
Baked Seabass Fillets with Orange and Ginger
Sea Bass with Fennel & Oregano


Sea Bass Fillets (Duo Vacuum Packed)
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