Ray Middles

Ray Middles

Ray Middles


Prime portions of sweet tasting chunky Ray!
Skinless, sweet tasting thick, chunky meat cut from the middle part of the wing of large ray (formally known as Skate).
Frozen may be supplied if fresh unavailable on the day of delivery.

Add to my favourites
Ingredients (Allergens in capitals)
Net Weight
Raja clavata (Thornback), Raja microocellata (Small eyed), Raja Montagui (spotted) /N E Atlantic (Irish Sea)/ Hooks and Lines
Average serving
1-3 middles (cannot specify a number)
Storage use by (fresh)
2-3 days @ 5°C
Storage Use By (frozen)
Upto 3 months
Serving Suggestions
Roast in the oven 200°C/400°F/Gas Mark 6 for 15 minutes and serve with a lemon butter sauce and a medley of vegetables.

RASS (Risk Assessment for Sourcing Seafood) is a risk assessment tool that has been devised by the Seafish Authority, an independent body that represents the UK fishing industry. RASS supplies up to date information which is presented using a five point system and covers four components - fish stock, management of stock, habitat and by catch from which an informed purchasing decision can be made by the customer.

Please note: Links contained above may lead to other websites which are not under our control, and we are not responsible for the content of any linked site or any link contained in a linked site. Links provided here are provided to you only as a convenience and the inclusion of any link does not imply reliability and endorsement by us of, and we accept no liability in respect of, the content.

Impressed by our service?

If so, recommend a friend to us, and share £35 credit!

Recommend A Friend

What our customers say about us