Salmon coated in a delicious crumb produced right here in Grimsby by BigFish!
NEW for Summer 2019 - A crisp flaky pastry base with a topping of Salmon, Brie and Pesto.
Superb quality chilled long sliced Scottish Smoked Salmon supplied by John Ross Jr* Multiple variations available
*New and improved recipe as of August 2019! Prime Skinned and Boned Cod Fillet Goujons coated i...
Our Sweet Chilli and Lime Cod Goujons are perfect for snacks , salads or buffets!
Deluxe Wholetail Scampi tails coated in a crunchy oven bakeable crumb!* Multiple variations available
Cooked and Peeled King Prawns, with the tip of the tail left on to allow for dipping!* Multiple variations available
Luxury, single frozen, cooked and peeled premium North Atlantic Coldwater Prawns.
Scrumptious butterflied king prawns with a garlic and herb marinade, the perfect buffet nibble
Luxurious King Prawns individually wrapped in a crisp filo pastry.
Premium large Prawns in a bubbly crisp Japanese style batter coating, oven bake to perfection!
Luxurious whole squid ring calamari, coated in a delicious oven-bakeable batter!
Individually frozen Seafood sticks, low in fat and perfect for salads!
Sweet Prawns blended with creamy potato and soft cheese and garlic in a light crispy golden bre...
A deliciously smooth Mackerel mousse, with a distinctive taste and creamy texture!
Creamy Salmon Mousse Pate with a light smoky taste and a melting, smooth texture.
A gourmet triple Salmon terrine, the perfect starter or great addition to any buffet!