Lightly Smoked Salmon Portions (Skinless - Frozen)

Lightly Smoked Salmon Portions (Skinless - Frozen)

£13.50

Four Lightly Smoked, Salmon Portions smoked here in Grimsby.
Kiln smoked in Grimsby over wood chippings. Meal sized, Salmon Fillet Portions. Lightly smoked to give a perfect balance of smoke and flavour. These portions are individually frozen for your convenience, ready to oven bake or microwave. Enjoy with new potatoes, seasonal vegetables and a sour cream and dill sauce. Delicious!


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Ingredients (Allergens in capitals)
Farmed Salmon (FISH) (98%), salt (2%)
Net Weight
Min Net Weight 480g
Traceability
Salmo salar/Farmed Norway/ Scotland/ Faroe Produced in the UK
Average serving
4 Portions (120-140g)
Storage Use By (frozen)
Refer to pack label
Serving Suggestions
MUST BE COOKED BEFORE EATING From Frozen. Remove outer packaging, pierce a hole in each individual vacuum pack. Place on a microwavable plate & cook on full power for 2-3 mins (1000w) 3-4 mins (800w) 5 mins (700w) from frozen until the portions are cooked throughout. Allow to stand for 1 minute. If defrosted, reduce the cooking time to 90 seconds per portion. Oven cook - From Frozen. Remove all packaging, loosely wrap the portion in lightly oiled foil and bake in a pre-heated oven at 190C / 375F, Gas Mark 5 for 15-20 min.