Mussels (mussel meat)
Cooked and shelled meaty mussels supplied individually frozen ready to defrost and enjoy.
Excellent cooked and shelled ready-to-eat mussels; simply defrost and serve.
- Ingredients (Allergens in capitals)
- Mussel Meat, water as protective glaze, salt.
- Net Weight
- Mytilus edulis/ Origin Denmark
- Average serving
- Variable - usually 115-160 mussels per 410g
- Storage Use By (frozen)
- See packaging
- Serving Suggestions
- Ready to eat. Sprinkle with salt and balsamic vinegar and serve with brown bread and butter.