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Luxury Salmon Fish Cakes Four Pack

£3.50

A pack of four Luxury Salmon Fish Cakes, locally made and delicious!
Salmon Fillet with shredded potato, creamy mashed potato and a sprinkle of chives in a crunchy breadcrumb.
New and improved! Now contains real shredded potato for a chunkier and more luxurious texture.
Please note this product is produced from fillets of fish and therefore we cannot guarantee that they are bone free.
Supplied Frozen.

Available for purchase online

Ingredients (Allergens in capitals): Salmon (FISH) (31%), Reconstituted Mashed Potato (16%), Cod (FISH) (13%), Shredded Potato (7%), Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Single Cream (Single Cream (MILK), Stabiliser: Carrageenan), Water, Seasoning ((Rusk [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Salt, Ammonium Carbonate), Salt, Monosodium Gluamate, Parsley, Polyphosphates), Lemon Juice Concentrate, Chives.
Weight (Gross/Net): 340g
Average serving: 4 x 85g cakes
Storage Use By (frozen): See packaging
Nutritional: per 100g 210 cal 11.7g fat 1.8g sat fat 14.2g carb 1.1g sugar 1.3g fibre 11.1g protein 0.48g salt

Serving Suggestions: Cook from frozen - Oven Bake @220°C in a pre heated oven for approximately 22-25 minutes in the upper part of the oven. Can also shallow fry. Ensure food is piping hot throughout before serving. Full instructions on packaging.