Chunky Cheese and Ham Haddock Bake

Chunky Cheese and Ham Haddock Bake

£5.00

A delicious Haddock Bake with a cheese, ham and crumble topping
This gourmet product consists of skinned and boned chunky Haddock loin, topped with a delicious ham and cheese sauce and finished with a good sprinkling of crushed croutons. Supplied in a foil tray, ready to oven bake from frozen for an easy dinner.


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Ingredients (Allergens in capitals)
Haddock (FISH) (46%), Water, Béchamel Sauce Mix (Modified Maize Starch, Skimmed MILK Powder, Whole Milk Powder, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine) Sugar, Non-Hydrogenated Rapeseed Oil, Maltodextrin, Dehydrated Onion, Salt, Yeast Extract, Flavouring, Garlic Powder, Herb Extracts, Spice Extract), Cooked Ham (6%) (Pork shoulder (64%), Water, Salt, Sugar syrup, Stabilisers (E407, E451), Modified potato starch, Smoke flavour, Sugar, Glucose Syrup, Antioxidant (E301), Yeast extract, Vegetable and spice extract, Preservative (E250), Mature cheese (2%) (Milk), Parsley, Breadcrumb (Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamine), Palm oil), Salt, Black Pepper
Weight (Gross/Net)
400g
Average serving
2
Storage Use By (frozen)
REFER TO PACKAGING
Serving Suggestions
Oven Bake - Remove film lid and cook in an oven, preheated to 180°C/350F/gas mark 4 for approx. 40 minutes. Ensure food is piping hot before serving. Ensure the fish is cooked thoroughly.