Cooked Peeled Tail on King Prawns

£9.75

Cooked and Peeled King Prawns, with the tip of the tail left on to allow for dipping!
A good sized cooked and peeled king prawn - ready to eat after thawing. The vein has been removed and the tip of the tail-shell left on making them perfect for dipping into a flavoursome sauce on the buffet table. They can also be added to cooked dishes although we suggest adding the at the end.

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General Details
Cooking/Serving Suggestions

General Details

Ingredients (Allergens in capitals): King Prawns (CRUSTACEANS), Water, Salt, Stabiliser: E331, E332, E330
Net Weight: 400g
Traceability: Litopenaeus vannamei/Farmed India/Vietnam/Thailand
Average serving: 30-50 King prawns per bag
Storage use by (fresh): N/A
Storage Use By (frozen): Refer to packaging
Nutritional: Per 100g defrosted 68 kcal 1.1g fat 0.5g fat of which saturates 1.4g carbohydrate Nil Sugars 13.1g protein 1.3g salt

Cooking/Serving Suggestions

Serving Suggestions: Simply defrost to serve. Once defrosted, keep refrigerated and use within 24 hours. May be added to cooked dishes and warmed gently through towards the end.
Related Recipes: Simple Seafood Tagine

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Cooked Peeled Tail on King Prawns

£9.75

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Cooked Peeled Tail on King Prawns

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