Thai Salmon Bites

Thai Salmon Bites

£6.25

Prime Salmon Fillet blended with Thai spices Mashed Potato, coated in Golden Crispy Breadcrumbs
These crispy bites are sure to add the wow factor to your family buffet. Serve 4 as a starter or more as part of a buffet.


Available for purchase online
Ingredients (Allergens in capitals)
Salmon (FISH) (32%), Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Reconstituted Mashed Potato (24%), Spring Onions (10%), Thai Style Seasoning (Fortified Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Maltodextrin, Salt, Dextrose, Coconut Cream Powder, Skimmed MILK Powder, Garlic Powder, Yeast Extract, Onion Powder, Red Pepper, BARLEY Malt Vinegar Powder, Spices, Sugar, Natural Flavouring, Acid: Citric Acid; Dried Parsley Flakes, Colour: Paprika Extract), Dried Bell Peppers (1%), Coriander Flake, Chilli Puree, Garlic Puree, Lemon Juice Concentrate, Ginger Puree.
Weight (Gross/Net)
500g
Average serving
Approximately 20 bites
Nutritional
Nutrient 100g as Sold Energy 930kJ / 222Kcal Fat 12.1 Saturates 2.4 Carbohydrates 18.5 Sugar 2 Fibre (AOAC) 1.6 Protein 9.1 Salt 0.95
Serving Suggestions
Oven Bake - Instructions Pre-heat oven to 220°C / Fan 200°C / 425°F / Gas mark 7. Remove all packaging and spread bites evenly on a baking tray. Bake in the upper part of the oven for 12-14 minutes. Shallow fry Pre-heat a little oil in a frying pan and gently fry over a medium heat for about 5-6 minutes, turning occasionally. Drain well before serving.