Regal Gourmet Thai Cod and Prawn Fish Cakes (Duo Pack)

Regal Gourmet Thai Cod and Prawn Fish Cakes (Duo Pack)

£3.25

Our BRAND NEW gourmet fish cakes are 115g each and packed with flavour. Chunky Cod and sweet prawns with a blend of Thai flavours!
A gourmet fishcake made from a blend of Cod, prawns, potato and Thai spices with various seasonings rolled in natural breadcrumbs. Although every care has been taken to remove all bones, some small ones may be present. AVAILABLE ON OUR TRIPLE OFFER FOR £9


Available for purchase online
Ingredients (Allergens in capitals)
Cod (19%) (FISH), Natural Breadcrumbs ( Fortified WHEAT Flour [ Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamine ], Salt, E 535 [ Anti Caking Agent ], Yeast ), Water, Wheat Flour, Prawns (11%) ( CRUSTACEAN ), Potato, Vegetable Oil, Spring Onions, Lime Juice, Dehydrated Potato Flake, Garlic Puree, Lemon Grass, Ginger Puree, Crème Fraiche ( MILK ), Red Chilli, Salt, Red Onion
Weight (Gross/Net)
230g
Average serving
2 x 115g
Storage Use By (frozen)
See Packaging
Nutritional
per 100g Energy 782 kJ / 193 kcal Fat 11.0g of which saturates 1.3g Carbohydrates 30.0g of which sugars 0.6g Protein 9.7g Salt 0.5g
Serving Suggestions
Oven Cook - From Frozen. Preheat oven. Remove all packaging. Place fish cakes on a pre-heated baking tray in the centre of the oven. Cook until golden brown. ( Time 30 mins, Oven: 220°C, Fan: 200°C, Gas: Gas Mark 7 ). Ensure food is piping hot before serving.