Cod, Wensleydale and Cranberry Crumble

Cod, Wensleydale and Cranberry Crumble

£6.25

Cod Fillet portion in a delicious Wensleydale Cheese Sauce with a Cranberry, Orange Zest and Breadcrumb topping
Limited edition and handmade by Chapmans of Grimsby. Serves 1-2 as part of a main meal. Limited quantities available so grab them whilst you can! Although every care has been taken to remove all bones, some small ones may be present.


Available for purchase online
Ingredients (Allergens in capitals)
Cod (50%) (FISH), Water, Wensleydale Cheese (MILK), Béchamel Sauce Mix (Modified Maize Starch, Skimmed MILK Powder, Whole MILK Powder, Wheat flour (WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamin), Maltodextrin, Salt, Sugar, Rapeseed Oil, Onion Powder, Yeast Extract, Flavouring (Garlic Powder, Herb Extract, Spice Extract)), Breadcrumb (WHEAT flour (WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Palm), Salt, Yeast), Double Cream (Milk), Cranberries (4%), Orange Juice, Orange Zest, Parsley, Dried Parsley, Salt, Black Pepper, Nutmeg, Cinnamon.
Weight (Gross/Net)
400g
Average serving
Serves 1-2 as part of a main meal
Nutritional
Energy 643 kJ /154 kcal Fat 7.4g of which saturates 4.0g Carbohydrates 9.2g of which sugars 2.2g Protein 13.0g Salt 0.7g
Serving Suggestions
Oven Bake from frozen - Remove film lid and cook in an oven, preheated to 200°C for 45 minutes. Ensure food is piping hot before serving. Ensure the fish is cooked thoroughly.