Lincolnshire Pork Sausages

Lincolnshire Pork Sausages

£4.00

Secret recipe Lincolnshire sausages
Their wonderful unique flavour and texture is created by the careful blending of the finest Lincolnshire Pork with a unique combination of English herbs and spices. Supplied chilled but suitable for home freezing. Please note - These are no longer supplied by John Petits- these are now supplied by Len Edwards of Grimsby


Available for purchase online
Ingredients (Allergens in capitals)
Ingredients: British Pork 72%, Bread Rusk(11%) (Wheat Flour, Yeast, Salt), Salt, Dextrose, Herbs, Sunflower Oil, Stabiliser (E451(i)), Spice, Preservative (E221), Flavourings(3%), Antioxidant (E300)Water (14%)
Weight (Gross/Net)
400g
Average serving
6 sausages
Storage use by (fresh)
4 days
Nutritional
per 100g calories 137 Total fat 8.8g Saturated Fat 5.1g Carbohydrate 7.2g Sugars 0.8g Protein 6.0g Salt 0.77g