BBQ Glazed Cedar Plank Salmon Portion
A generous sized portion of Salmon with a tasty BBQ glaze
Supplied frozen on a cedar plank, ready to bake and infuse with BBQ flavour!
- Ingredients (Allergens in capitals)
- Atlantic Salmon (FISH) (90%), Water, Rapeseed Oil, Sugar, Salt, Modified Potato Starch, Honey Powder, SOY Sauce Powder (SOYA Bean, Hydrolysed SOYA Protein, Maltodextrin, Salt, Colour: Plain Caramel), Tomato Powder, Thickeners: Guar Gum, Xanthan Gum; Garlic Powder, Five Spice Powder (Star Anise, Cinnamon, Szechuan Pepper, Ground White Pepper, Fennel Seed, Paprika Powder), Acidity Regulator: Citric Acid; Flavouring.
- Net Weight
- Average serving
- 1 large appetite
- Typical Values Per 100g Ovenbaked Energy 864 kJ 207 kcal Fat 12.3g (of which saturates 1.9) Carbohydrate 1.0g (of which sugars 0.1g) Fibre 0.5g Protein 22.9g Salt 0.9g
- Serving Suggestions
- For best results defrost - Oven Bake From Chilled, Leave on the cedar plank, Place in a preheated oven Fan 180°C / Gas Mark 6 Cook time: 33 min. - 38 min. From frozen - 45-50 min. BBQ from chilled in roughly 20 minutes (you may need to move the board up to ensure it doesnt catch fire)