Salmon Fish Cakes

A subtle mix of cod, salmon and potato all encased in a natural breadcrumb.

Min weight: 1.34 Kg

Available: All year round

Serving: 24 cakes per pack (each cake approx 56g)

Use by (frozen): See packaging

Ingredients:
Salmon 19%, Cod 18%, Potato, Breadcrumbs with natural colour E160C (Paprika), Batter (Water and Wheat Flour), Rapeseed Oil, Rusk, salt, pepper, parsley, natural colours E160C (Paprika), E120 (Carmine).

Serving Suggestion:
Cook from frozen - shallow fry on medium heat for 7-8 minutes. Alternatively deep fry at 180°C for 5-6 mins or grill at medium heat for 10-12 minutes turning once.

Nutritional Data:
100g as sold Energy - 193 Kcal/811 kJ Carbohydrate - 21.3g Protein - 7.7g Fat - 8.6g

This Product Contains: Gluten