Haddock Florentine And Kiev Mixed Pack
Perfect for family meals - Breaded haddock fillet portions with two tasty toppings finished with a coating of crunchy oven bake crumb.
- Breaded Haddock Florentines - Haddock Fillets (45%), Cheddar Cheese Sauce (Reconstituted Skimmed Milk, Cheddar Cheese [3%], Spinach [2.8%], Modified Maize Starch, Salt, Onion Powder, Sugar, Stabilisers [E415; E412], Flavourings, Parsley, Pepper, Colour; Beta Carotene), Breadcrumbs (contains: Wheat Flour, Salt, Yeast, Dextrose), Batter (contains: Wheat Flour, Water, Salt), Rape Seed Oil. Breaded Haddock Kievs - Haddock Fillets (45%), Kiev Sauce (Contains: Butter, Skimmed Milk Powder, Modified Maize Starch, Garlic Puree [0.3%], Salt, Stabilisers: E415; E412, Natural Flavourings, Sugar, Onion Powder, Herb, Natural Colour: Beta-Carotene E160a) Breadcrumbs (contains: Wheat Flour, Salt, Yeast, Dextrose), Batter (contains: Wheat Flour, Water, Salt), Rape Seed Oil
- Min weight
- 2 x 600g
- Average serving
- 8 servings
- Use By (fresh)
- Use By (frozen)
- Refer to pack
- This Product Contains
- Breaded Haddock Florentine Per 100g (as sold) Energy642kj/153kcal Protein 9.4g Carbohydrate 12.5 Of which sugars 1.1g Fat 7.3g Of which saturates 1.1g Fibre1.6g Sodium0.33g Salt Equivalent0.83g Breaded Haddock Kiev Per 100g (as sold) Energy766kj/183 kcal Protein 10.2g Carbohydrate 14.2g Of which sugars 0.8g Fat 9.5g Of which saturates 2.2g Fibre 1.1g Sodium 0.36g Salt Equivalent 0.90g
- Serving Suggestions
- For best results cook from frozen. To Oven Bake: Pre-heat the oven to 220°c/425°f/Gas MK6, arrange the Florentines on a baking tray and bake in the upper part of the oven for about 30 - 35 minutes. Always ensure the food is fully cooked throughout before serving.