Tuna Loin Salad

Ingredients



2 x Regal Tuna Steaks, fresh or defrosted

Extra virgin olive oil

Fresh lemon juice

Black pepper

Minced garlic to taste





Method



Whisk together the marinade and place the loin steak in with the marinade.

Pop in the fridge for as long as you like (1hr upwards)

Prepare green leaf salad with some chopped new potatoes

Chop 2 red onions finely

Drain tuna from marinade and retain

Put tuna on a griddle pan or pan fry for 2-3 minutes on each side

Put chopped onions in the saucepan and cook in the marinade till lightly golden. Pour over salad straight from the pan and serve with the tuna steaks.

Serves: 2



Provided By: Regal Recipe


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