Salmon Wellington

A prime, quality cut of salmon fillet surrounded by puff pastry, topped with a rich butter sauce and garnished with prawns and coriander. Six individually frozen portions suitable for the oven.

Price: £14.50

Min weight: 1.2Kg

Species/Origin: Salmo salar/Scotland (Farmed)

Available: All year round

Serving: 6 x 200g portions

Use by (frozen): See packaging

Ingredients:
Pastry 44% (Wheat flour, vegetable oils with emulsifier E471, water,salt, preservative E202), Salmon (Farmed) 36%, Sauce ( Water, modified starch, skimmed milk powder, butter, salt, vegetable fat, cream powder, vegetable bouillon, maltodextrin, onion powder, milk protein, spice flavourings), Prawns, Parsley.

Serving Suggestion:
Pre heat oven to 200°C/400°F/ Gas Mark 6 and ovenbake from frozen for 30-35 minutes until pastry is crisp and fish cooked through.

This Product Contains: Milk Gluten Crustaceans

Nutritional information:
Per 100g as sold Energy 218kcal/914kJ Carbohydrate 20.6g Protein 11.4g Fat 10.0g

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