Haddock Tail Ends

More expensive than fillets due to the wastage. This is the less chunky bone free part of the fish.

Price: £10.75

Min weight: 1Kg

Species/Origin: Melanogrammus aeglefinus/Norway/Scotland/NE Atlantic

Available: All year round

Serving: 3-4 tails per Kg

Use by (fresh): 2-3 days @ 5°C

Use by (frozen): Upto 3 months

Serving Suggestion:
Skin tails and cut into pieces. Coat with a spiced flour mix and shallow fry 3-5 minutes until cooked through and golden. Serve with salsa style dip as a snack or as part of a main meal with chips and peas!

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