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Welcome to Regal Fish supplies and thank you for joining our unique service which we hope will provide you with the best quality seafood for many years to come.
Our company is not just about providing you with the finest seafood but also delivering the best service along with offering professional advice about all aspects of seafood such as health benefits, recipe ideas and keeping our customers up to date with fishing industry news.
Your first delivery
If you have ordered fresh fish such as Salmon Haddock or Cod (contents of a welcome pack) as part of or as your first order, it will be prepared for you in our Grimsby factory and be delivered to your home packed in a recyclable carton. Although all our vehicles are refrigerated, flaked ice is used to keep the fish fresh and cool – the ice will slowly melt during transit helping to maintain a constant low temperature resulting in the freshest possible product arriving at your door.
Once you have taken delivery of your order you may wish to prepare it for your freezer by separating the fillets or portions into meal size amounts and freezing. We recommend that you first freeze your fillets or portions on a tray before giving then a quick dip in cold water – this added a protective glaze that will prevent your fish drying out in the freezer. Of course we would encourage you to try some of the fish fresh – it will keep in your fridge for a couple of days – just don’t forget it’s there!
If you have ordered our chilled smoked fish, it may arrive in a traditional grease proof paper wrap –the fillets will need separating into meal size amounts ready to go into your freezer and like the fresh you can keep it in your fridge for a short time.
All or our frozen products should be placed straight into the freezer on delivery. Many of our frozen products can be cooked without defrosting whilst others will need to be thawed – simply refer to the pack or our website for full details.
If you have ordered from our chilled range ( these are products that are fresh but packaged slightly differently such as our vacuum packed salmon portions, smoked mackerel fillets, or our delicious wafer thin smoked salmon) these should be kept chilled in your fridge and used before the date displayed on the pack label. Alternatively these products can be put directly in the freezer without any preparation. As with any frozen product, the length of storage time depends on the temperature that your freezer operates – we recommend that you refer to the manufacturer’s instructions for guidance on storage times.
Enjoying your seafood
Please take advantage of our vast range of recipes available on our website by using this very easy search function located at the top of this page. We have a wide range of receipes available by clicking here. Alternatively our knowledgeable staff will be more than happy to answer any queries you may have. Simply call us on 08453 893 973. or chat with us on our live chat by clicking here We are ready to help with anything we can.
You’ve eaten all your seafood??
You may check when we are delivering to you again by simply entering you postcode below.
